Take your taste buds on a flavorful journey with our Masala Khichdi with Veggies. Made with fragrant basmati rice, lentils, and a blend of aromatic spices, this dish is perfectly balanced with a medley of fresh vegetables, adding a pop of color and nutrition to every bite. Each ingredient is carefully sourced from local farmers and slow-cooked to create a satisfying and nutritious meal that’s perfect for your adventurous journey. Relish the rich aroma, savor the wholesome taste, and experience of a home-cooked meal that’s made with passion and care. Enjoy the taste of Nepal!
Ingredients:
Rice, Green Grams, Onion, Lettuce, Carrots, Peas, Ginger, Garlic, Cumin, Coriander Leaves, Dried Leaf Garlic (Jimbu), Green Cardamom, Cinnamon, Pepper, Salt, Vegetable Oil
Allergen Information: Made in a facility that also processes peanuts, tree nuts, milk, wheat & soy products.
Nt. Wt. 150 gms
