— PRODUCT CATEGORIES
With love from Us to You
DEHYDRATED FRUITS
100% natural delicious fruity snacks and convenient powdered products made from seasonal fruits speaks for our commitment to quality.
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Garlic Powder
Discover the bold and authentic flavor of Nepali Garlic, sourced from the fertile mid-hills where clean mountain air and mineral-rich soil enhance its natural potency and aroma.
We work closely with smallholder farmers who cultivate traditional Nepali garlic varieties, prized for their dense cloves, intense flavor, and high medicinal value.Grown using organic farming methods across regions such as Sunsari, Morang, and Dhankuta, our garlic is carefully harvested, sun-dried, and gently processed into a fine powder that retains its natural oils and characteristic pungency.
Every batch of our Garlic Powder is crafted with precision to preserve its full-bodied taste, nutritional benefits, and distinct Himalayan freshness.Elevate your cooking with the rich, savory notes of Nepali garlic — a perfect addition to any dish that deserves authentic flavor and wholesome nutrition.
Health Benefits
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Boosts immunity and supports heart health
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Helps regulate blood pressure and cholesterol
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Contains natural antibacterial and antifungal properties
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Aids digestion and detoxification
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Reduces inflammation and supports overall metabolism
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Rich in antioxidants that protect against free radicals
Used in:
Bakeries, Sauces, Soups, Curries, Pickles, Marinades, Seasonings, and more…
For Bulk Orders:
Contact Us
Inspirations:
Explore recipes and kitchen inspirations featuring our Nepali Garlic Powder — where Himalayan freshness meets everyday flavor.
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Orange Obsession, made from the juiciest mandarins grown in the renowned orchards of Dhankuta. Hand-picked at their peak ripeness, these oranges are delicately processed to preserve their refreshing citrusy zing, tender texture, and natural goodness. Cold-dried in small batches, each bite delivers a zesty, chewy burst of sunshine that melts in your mouth. Satisfy your cravings with our guilt-free Orange Obession —the perfect snack anytime, anywhere! 100% Natural, No Added Sugar, No Preservatives Tips and Tricks:- Enjoy as a snack
- Add a few slices to your smoothies
- Top it on your yogurt or salads
- Stir into your favorite mocktail
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"Kiwi Crave," made from the finest hand-picked kiwis from the lush, green hills of Illam and Panchthar. We source these kiwis at the perfect moment of ripeness, ensuring a delightful balance of sweet and tangy flavors. Slow-dried in small batches, our freeze-dried kiwis retain their vibrant, tropical taste, giving you a wholesome, refreshing experience with every bite. Satisfy your cravings with our guilt-free Kiwi Crave — the ideal snack for anytime, anywhere! 100% Natural, No Added Sugar, No Preservatives Tips and Tricks:- Enjoy as a snack
- Add a few slices to your smoothies
- Top it on your favorite salad
- Stir into your yogurt for a zesty twist
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Strawberry Lust, guilt-free indulgence made from premium strawberries from the renowned berries farms of Kakani, known for their rich flavor and freshness, these strawberries are carefully harvested at peak ripeness, gently sorted, thinly sliced, and slow-dried to preserve their natural sweetness, tanginess, and nutritional value. The result is a deliciously light, crisp snack bursting with bold, fruity flavor and a wholesome sour-sweet punch. Whether you're snacking on the go or adding a flavorful twist to your favorite recipes, Strawberry Lust is the perfect companion — anytime, anywhere. 100% Natural , No Added Sugar, No Preservatives Tips & Tricks:- Enjoy straight from the pack
- Blend a few slices into your smoothies
- Sprinkle over fresh salads for a fruity lift
- Stir into yogurt for a refreshing twist
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Mountain Ebony, locally known as "Koiralo ko Phool" in Nepal, is a strikingly beautiful edible flower that thrives in the hilly regions of Nepal. Its blossoms typically appear between late spring and early summer, exhibiting a captivating range of colors, from delicate pink-white to light purple, and creating a picturesque sight in the hills. Apart from being a culinary delicacy of Nepal, consumed as a curry or pickle, it's important to mention that after the harvest, the leaves of the Mountain Ebony serve as a valuable source of fodder for animals in rural communities, highlighting the plant's multifaceted role in local life. We take care to harvest these flowers, sorting them meticulously, and then cleaning, steaming, and dehydrating them to preserve their unique flavor and make them available to you throughout the year. Used in: Pickles, Stir-fried Vegetables, Curry, Meat Stews and more…- Improves digestive system
- Lowers glandular swelling and thyroid
- Helps control blood sugar
- Controls diarrhea and dysentery
- Reduces menstrual disorders
- Strengthens immunity system
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Sweet Bamboo Shoots, also known as "Tusa" in Nepali, is a renowned seasonal delicacy in Nepal. These baby bamboo shoots make a brief appearance during the rainy monsoon season in the Nepali hills. Harvesting them can be challenging, as they can turn sour quickly if not processed correctly and promptly. At our facility, we ensure that the harvested bamboo shoots are handled with care. They are sorted, peeled, cleaned, cut, and blanched on the very same day of harvest to maintain their freshness and flavor. Our state-of-the-art technology is used to dehydrate the bamboo shoots, preserving their quality and allowing you to enjoy this unique Nepali delicacy year-round. Used in: Soups, Sauteed Vegetables, Curry, Pickles and more…- Promotes gut health
- Lowers "bad" cholesterol
- Helps control blood sugar
- Helps achieve a healthy weight
- Reduces risk of heart disease
- Strengthens immunity system
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Fiddlehead Fern, known as "Daunthe" in Nepali, is celebrated for its unique flavor. These seasonal wild delicacies thrive in the dense forests of Nepal at altitudes up to 1700 meters. Fiddlehead ferns are eagerly anticipated during their brief harvest season in monsoon, which occurs during the monsoon. The fiddlehead ferns we serve come from the wilderness of Dhankuta. At our processing facility, these seasonal treasures are carefully sorted, with the edible portions separated from the inedible ones. They are blanched before undergoing a slow drying process, ensuring that only the finest and best ferns find their way into your kitchen. With Daunthe, you can savor a taste of the Nepali wilderness with unique flavors, adding a touch of natural elegance to your dishes. Used in: Soups, Sauteed Vegetables, Curry, Pickles and more…- Maintains bowel health
- Lowers "bad" cholesterol
- Helps control blood sugar
- Helps achieve a healthy weight
- Reduces your risk of heart disease
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Delight in the tangy allure of Hog Plum, lovingly known as "Lapsi" in Nepali, renowned for its mouthwatering sourness and velvety texture that harmonizes perfectly with pickles, sauces, chutneys, and soups. Flourishing between altitudes of 900m to 2200m, Hog Plum tree blesses us with its verdant green fruits, maturing into a rich and sumptuous yellow hue, signaling the perfect time to indulge. Harvested with care during January and February, this extraordinary fruit adds a burst of delightful tanginess to dishes and graces your table with its remarkable flavors. Used in: Chutneys, Jellies, Pickles, Dips, Spice blends, and more…- Improves hemoglobin production
- Improves digestive health
- Contains a high amount of Vitamin C
- Rich in antioxidants
- Serves as Diuretic and Febrifuge
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Introducing the Akabare Chilli, a native gem cherished in the hills of Nepal for its exceptional attributes. Known for its fierce hotness and mind-blowing unique aroma, this chili variety is a true delight for spice enthusiasts. Cultivated by dedicated smallholder farmers, each harvest yields vibrant, fiery red peppers that pack a punch of flavor to elevate any dish. Whether you're a seasoned chili connoisseur or a passionate collector, the Akabare Chilli is an absolute must-have. Add this remarkable spice to your culinary arsenal and embark on a thrilling gastronomic adventure with every sprinkle. Unleash the captivating essence of Nepal's hills in your cooking and discover the extraordinary taste of the Akabare Chilli.- Metabolism booster and aids in weight management
- Antioxidant properties
- Improves blood circulation and reduces cholesterol levels
- Helps clear nasal congestion and alleviate respiratory discomfort
- Anti-inflammatory properties
- Mood enhancement
- Helps in pain relief
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Embark on a journey to the foothills of Mt. Everest and immerse yourself in the captivating world of our High-Altitude Turmeric. With over 300 antioxidants present, almost everything about turmeric makes it valuable to human health. Sourced from organic farmers who nurture the land with utmost care, our turmeric thrives in the pristine Himalayan air, boasting a remarkable richness in curcumin—the prized compound renowned for its health benefits. Team Khetipati Organics manually grade them, gently dry these golden fingers and pulverize it twice: the vibrant hues and distinctive aroma of our turmeric bear testimony to its purity and potency. Indulge in the warm, golden embrace of this remarkable spice as it infuses your dishes with a burst of flavor and natural goodness. With our High-Altitude Turmeric, savor the essence of Nepal's majestic landscapes and the dedication of our local farmers, bringing you nothing short of nature's most exceptional treasures.- Anti-inflammatory properties
- Powerful antioxidant effects
- Supports joint health
- Aids digestion and reduces gastrointestinal discomfort
- Hyperlipidemia (cholesterol in the blood)
- Supports the immune system
- May contribute to healthier skin
- Anti-cancer properties
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Best Seller
Discover the essence of Nepali Ginger in our renowned Ginger Powder. The local variety called “Nasse” is famously known for its high fiber content and gingerol and is notoriously known for its crooked appearance and rugged skin. Sourced from the lush landscapes of organic farms, we meticulously hand peel and slice our ginger, and unhurriedly dry them at a very low temperature, using state-of-the-art technology that preserves its freshness and unique aroma. Each batch of our ginger powder is carefully crafted to retain its natural goodness, allowing you to savor the true essence of this remarkable spice in every dish for an extended period of time. Elevate your culinary creations with the distinct flavors and aromatic allure of our Nepali Ginger Powder, a testament to the richness of Nepal's diverse and bountiful harvests.- Digestive health support
- Anti-inflammatory properties
- Fights off infections
- Reduces nausea and vomiting
- Provides relief from pain and muscle soreness.
- Lowers blood pressure and cholesterol levels.
- Protects the body from oxidative stress.
- Eases respiratory issues like coughs and congestion
- Helps regulate blood sugar levels
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Indulge in the captivating magic of our Himalayan Timmur Pepper, an extraordinary spice cherished for its rarity and unparalleled taste. Harvested with dedication and passion, each year, our collectors venture into the wild terrain of the hilly districts, braving thorny bushes to gather these unique peppercorns. Reminiscent of Chinese Sichuan pepper yet distinctly Nepalese, our Timmur Pepper boasts a bolder flavor, stronger aroma, and an exquisite tingling sensation that dances on your taste buds. Hand-picked with utmost care, each peppercorn is sun-dried and meticulously sorted to ensure the finest quality. Experience the essence of the Himalayas in every bite, as this extraordinary spice unveils the authentic taste of Nepal's untamed wilderness.- Aids in digestion
- Alleviates gastrointestinal discomfort
- Anti-inflammatory properties provide relief from joint pain and stiffness
- Antioxidants protect cells from oxidative stress and free radical damage
- Helps in coughs and congestion
- Immune system support
